The Influence of Leguminosae Introduction to
Brachiaria humidicola’s pasture on Pregnant Ewe’s and Lamb’s Performance at
Jonggol Animal Science Teaching and Research Unit
Nugroho, H. D., P. D. M. H.
Karti., and K. G. Wiryawan
An experiment has been conducted to study the effect
of legume introduction on Brachiaria humidicola’s pasture on ewe reproduction.
The experiment used a completely randomized block design. Eight treatments were
prepared on each paddock, i.e. P1: Control (-) with no both organic and
inorganic fertilizers neither soil potential microorganisms, P2: Control (+)
with no inorganic fertilizers and soil potential microorganisms; P3:
B.humidicola with P. javanica; P4: B. humidicola with C. pubescens; P5: B.
humidicola with C. mucunoides; P6: B. humidicola with P. javanica and C.
pubescens; P7: B. humidicola with P. javanica and C. mucunoides; P8:
B.humidicola with P. javanica, C. pubescens and C. mucunoides. There are three
ewes for each paddock. The treatment of P3, P4, P5, P6, P7, P8 were use of
organic and inorganic fertilizers and soil potential microorganisms upon in the
process of plantation. Variable observed were daily consumption and feed
efficiency for ewes, ewes and lambs daily gain, birth weight, ewes weight post
partus and mineral status. The data obtained were treated by Analysis of
Variance followed by an orthogonal contrast if there was a significant different.
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