Performance of Broiler
Chickens Fed on Commercial Feed and Vegetable Diet With The Addition Dysapro
Saepulmilah. A, HS. Iman Rahayu,
R. Afnan
The objective of the
experiment were to compare the commercial diet and vegetable based diet and the
addition of DSP (Disapro Protein) into both diets on broiler performance. A
total of 200 DOCs of Cobb were used and distributed in 20 pens consisting in 10
broiler chickens each. This experiment consisted of 2 phases. The commercial
and vegetable based diets were applied as treatments during the first
experimental phase from 1-21 days ( week 1 until week 3) in 10 replications
(2x10). The second phase was started from 22 days (week 4) until 35 days (week
5) with addition of DSP in both diets making into 4 treatment as P1 (commercial
diet), P2 (commercial diets + DSP), P3 (vegetable based diet) and P4 (vegetable
diets + DSP). The Completely Randomized Design was applied in whole
experimental phases. The broilers feed vegetable based diet resulted in lower
productive performance (P<0 58="" 62="" 69="" 77="" accordingly.="" addition="" affect="" and="" based="" better="" broiler="" carcass="" chickens.="" commercial="" conversion="" did="" diet="" dsp="" feed="" for="" however="" in="" index.="" intake="" into="" it="" moreover="" not="" of="" p2="" p4="" p="" performance.="" performance="" reduce="" reduced="" significantly="" tended="" the="" to="" value="" vegetable="" vs="" yield="">
Keywords: broiler,
performances, vegetable based diet, DSP (Dysapro Soya Protein).
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